By popular demand, the "Champagne & Fries Extravaganza" is back! Champagne and award-winning fries at ridiculous prices from today through the 31st. Check Resy.com for a table!
Tuesday - Saturday • 5:30pm - 10pm
Make a reservation
Buy a gift card
By popular demand, the "Champagne & Fries Extravaganza" is back! Champagne and award-winning fries at ridiculous prices from today through the 31st. Check Resy.com for a table!

ABOUT

LUCE is a family-owned neighborhood restaurant offering timeless, regional Italian dishes in a cozy, comfortable dining room and bar. The kitchen turns out an array of starters, pizzas, and handmade pastas that emphasize seasonal and local vegetables. There are always a few dishes that showcase New England meats and seafood.

Owner René Becker curates a list of Italian and other European wines that compliment the regional and seasonal food. All wines on the regular list are available by the half bottle and in many cases by the quartino, or quarter bottle. The wine list also includes well-aged bottles of Barolo, Barbaresco, Brunello, and Burgundy. The Luce bartenders make consistently delicious, classic cocktails and manage a great list of amari and grappa.

LUCE is named for René and Cynthia Becker's daughter, Lucie, who is nicknamed Luce (pronounced loose). Luce in Italian (pronounced loo-chay) means "light". We like both pronunciations. Join us at Luce Tuesday through Saturday.

Luce Crew//

RENE BECKER × proprietor
Kunal Datta × chef de cuisine
Ben Weisberger × general manager
NIC MANSUR × bar manager

Plan your event at Luce//

MORE//

Luce features bread from our sibling bakery, Hi-Rise Bread Company.

HOURS//

Tuesday-Saturday
5:30pm - 10pm
Closed Sundays and Mondays

RESERVATIONS//

TELEPHONE//

Reservationist available 2pm - 10pm, Tues - Sat

GENERAL INQUIRIES//

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